Berry-Infused Iced Green Tea

  1. Bring water to boil in a large pot, then remove from heat.
  2. Add berries, crush a little with a wooden spoon, then add tea bags and honey or agave, stir well and let sit for about 15 minutes.
  3. Strain out berries and tea bags, cool to room temperature and transfer to a bottle or pitcher in the refrigerator.
  4. Serve in a tall glass over ice with a lemon or orange wedge.

water, raspberries, strawberries, green tea, honey, lemon

Taken from www.foodrepublic.com/recipes/berry-infused-iced-green-tea-recipe/ (may not work)

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