Cheesy Sausage & Tomato Egg Bake

• 4 breakfast pork sausage links, chopped
• 1 cup ORE-IDA Diced Hash Brown Potatoes
• 6 eggs
• 1/4 cup milk
• 2 green onions, chopped
• 1 tomato, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup KRAFT Shredded Cheddar Cheese

1. Heat oven to 400F.
2. Cook and stir sausage in medium ovenproof skillet on medium-high heat 5 min.
3. or until evenly browned; drain.
4. Stir in hash browns; cook 5 min.
5. or until golden brown, stirring occasionally.
6. Whisk eggs and milk until blended; pour over sausage mixture.
7. Cook and stir 1 min.
8. or until egg mixture is partially set.
9. Top with remaining ingredients.
10. Bake 5 min.
11. or until egg mixture is set and cheese is melted.

pork sausage, brown potatoes, eggs, milk, green onions, tomato, cheddar cheese

Taken from www.kraftrecipes.com/recipes/cheesy-sausage-tomato-egg-bake-168336.aspx (may not work)