Black Bean Spinach Southwestern Pizza

• 1 pre-baked pizza crust (10 oz)
• 1 (14 ounce) can black beans, rinsed, drained, and mashed
• 1 tablespoon dried onion flakes
• 2 teaspoons chili powder
• 1 teaspoon cumin
• 12 teaspoon minced garlic
• 12 cup salsa
• 12 cup frozen chopped spinach, thawed and squeezed dry
• 2 tablespoons minced fresh cilantro
• hot pepper sauce
• 12 cup grated monterey jack pepper cheese
• 12 cup grated cheddar cheese

1. Combine beans, onion, chili powder, cumin, garlic and salt and pepper to taste; spread over crust.
2. Layer with salsa, spinach and cilantro.
3. Sprinkle with hot pepper sauce and cheeses.
4. Bake at 450 for 8-10 minutes or until golden brown.

pizza crust, black beans, onion flakes, chili powder, cumin, garlic, salsa, spinach, fresh cilantro, pepper sauce, pepper cheese, cheddar cheese

Taken from www.food.com/recipe/black-bean-spinach-southwestern-pizza-491954 (may not work)