Mixed Vegetable Casserole

• 12 RITZ Crackers, crushed (about 1/2 cup)
• 1 Tbsp. butter or margarine, melted
• 1 pkg. (16 oz.) frozen mixed vegetables (broccoli, red pepper and carrots), thawed, drained
• 1 can (8 oz.) sliced water chestnuts, drained
• 1/2 cup MIRACLE WHIP Dressing
• 1/2 cup KRAFT Shredded Mild Cheddar Cheese
• 1/3 cup chopped onions

1. Heat oven to 350 degrees F.
2. Mix cracker crumbs and butter until blended.
3. Combine remaining ingredients in 1-qt.
4. casserole; top with crumb mixture.
5. Bake 35 min.
6. or until heated through.

crackers, butter, broccoli, water chestnuts, miracle whip dressing, cheddar cheese, onions

Taken from www.kraftrecipes.com/recipes/-16993.aspx (may not work)