Hamburger Pie - Hamburger Pie

• 1-1/4 lbs (.6 kg). hamburger
• 8 oz (224 grm). can tomato sauce
• 1/4 cup (60 ml) green pepper
• 1/4 d. onion, diced
• 8 oz (224 grm). can French Style Green Beans
• 1/4 tsp (1 ml). cumin
• 1/4 tsp (1 ml). garlic salt
• 8 oz (224 grm). can crescent rolls
• 2 cups (475 ml) shredded Cheddar Cheese
• 1 egg
• paprika, for garnish

1. Brown hamburger, drain.
2. Add green pepper, onion, tomato sauce, green beans and spices; simmer.
3. Pat crescent rolls in a 9 inch pie tin.
4. Add 1 cup (225 ml) cheese to lightly beaten egg; pour into bottom of crust.
5. Spoon in meat mixture.
6. Sprinkle remaining cheese over meat mixture; sprinkle with paprika.
7. Bake at 350 degrees (175 C.) for 20 to 25 minutes.

hamburger, tomato sauce, green pepper, onion, french style green beans, cumin, garlic salt, crescent rolls, cheddar cheese, egg, paprika

Taken from online-cookbook.com/goto/cook/rpage/00142F (may not work)