Microwave Rocky Road Fudge Recipe

• 8 ounce. or possibly 1 1/3 c. semi-sweet chocolate chips
• 2/3 c. sweet condensed lowfat milk (or possibly 1/2 of 7 ounce. can)
• 1 tbsp. butter
• 1 1/2 teaspoon vanilla
• 1 c. miniature marshmallows
• 1/2 c. minced nuts

1. Lightly grease a 9x5 loaf pan.
2. Line with wax paper and lightly grease it.
3. Put 1 1/3 c. (8 ounces) chips in microwave measure and microwave, uncovered, on HIGH 1-1 1/2 min, stirring once till melted.
4. Stir in 2/3 c. sweetened condensed lowfat milk and butter.
5. Microwave on HIGh 45-60 seconds, stirring once till butter melts.
6. Stir in vanilla, marshmallows and nuts.
7. Spread proportionately in prepared pan and refrigerateabout 4 hrs till set.
8. Makes 45 (1 inch) square pcs.

semisweet chocolate chips, sweet condensed lowfat milk, butter, vanilla, marshmallows, nuts

Taken from cookeatshare.com/recipes/microwave-rocky-road-fudge-27146 (may not work)