Hamburger Pizza (On The Grill) Recipe

• 1 1/4 c. tomato puree
• 1 1/2 pound lean grnd beef
• 1/4 c. bread crumbs
• 1/4 c. chopped onion
• 1 egg
• 1 teaspoon salt
• 1 clove garlic, chopped
• 1/4 teaspoon oregano
• 4 slices Mozzarella cheese, cut in half
• Heavy Duty Foil Wrap

1. Mix 1/4 c. tomato puree with beef, crumbs, onion, egg and salt.
2. Pat meat into 10 inch circle on 18 inch square foil making the crust for the pizza, turn up edge about 1/2 inch to hold filling.
3. Turn foil up and crimp edges about 1 inch away from meat to catch drippings.
4. Spoon remaining tomato puree mixed with garlic and oregano over meat.
5. Top with cheese slices.
6. Place pizza on grill 6 inches away from grey coals.
7. Cook 20 to 25 min.
8. Cut into wedges to serve with garlic bread.

tomato puree, lean grnd beef, bread crumbs, onion, egg, salt, clove garlic, oregano, mozzarella cheese

Taken from cookeatshare.com/recipes/hamburger-pizza-on-the-grill-17237 (may not work)