Barbecued Grilled Portobello Sandwich

• 4 portobello mushrooms, stems removed, cleaned
• KRAFT Original Barbecue Sauce
• 4 kaiser rolls
• leaf lettuce
• 4 large tomatoslices

1. Place mushrooms on grill over medium-hot coals.
2. Brush with barbecue sauce.
3. Grill 4 to 6 minutes on each side, brushing occasionally with barbecue sauce.
4. Spread rolls with barbecue sauce.
5. Fill with lettuce, mushrooms and tomato.

portobello mushrooms, barbecue sauce, kaiser rolls, leaf lettuce, tomatoslices

Taken from www.kraftrecipes.com/recipes/barbecued-grilled-portobello-sandwich-53216.aspx (may not work)