Apple Brandy Hot Toddy Recipe

• 1 ounce Calvados or apple brandy
• 1 ounce Barenjager Honey Liqueur or high-quality clover honey
• 4 ounces boiling water
• Dash freshly grated nutmeg
• 1 cinnamon stick (optional)
• 1 lemon wedge

1. Pour the Calvados and liqueur or honey into a heatproof glass.
2. Add the water and nutmeg and stir with a cinnamon stick or barspoon.
3. Float the lemon wedge on top and serve.

calvados, honey, boiling water, nutmeg, cinnamon, lemon

Taken from www.chowhound.com/recipes/apple-brandy-hot-toddy-11417 (may not work)