Creamy Cheesy Bread Dip

• 1 envelope Lipton Recipe Secrets savory herb with garlic soup mix
• 8 ounces sour cream
• 8 ounces ricotta cheese
• 1 cup shredded mozzarella cheese
• 1 loaf French bread or 1 loaf Italian bread, sliced

1. Preheat oven to 350F degrees.
2. In shallow 1 qt casserole combine soup mix with sour cream, ricotta cheese and 3/4 c mozzarella cheese.
3. Sprinkle remaining mozzarella on top.
4. Bake uncovered 30 minutes until heated through.
5. Serve with bread.

recipe secrets savory, sour cream, ricotta cheese, mozzarella cheese, bread

Taken from www.food.com/recipe/creamy-cheesy-bread-dip-13591 (may not work)