Margarita'd melon

• 1 small seedless watermelon
• 1/2 cup KAH TEQUILA 80 proof
• 3 tbsp Grenadine Syrp
• 1 lime juiced
• 1 Tequila sugar
• 1 Table salt

1. Cut a circle out of the top of the Melon with it standing on one end
2. carefully scoup about 1 cup of pulp from melon
3. mix tequila lime juice and grendine together and slowly pour into melon
4. refrigerate for 48 hours
5. cut into slices
6. sprinkle margarita sugar on top of melon slices and lightly salt
7. enjoy.... responsibly... if you drink don't drive do the watermelon crawl ;)

watermelon, grenadine, lime juiced, sugar, salt

Taken from cookpad.com/us/recipes/333830-margaritad-melon (may not work)