Chili Pepperoni Salad Bowl Recipe

• 1 med. head iceberg lettuce
• 3 c. corn chips
• 4 ounce. pepperoni, thinly sliced
• 1 lg. tomato, minced
• 1/2 c. shredded Cheddar cheese
• 1/4 c. sliced pitted ripe olives
• 1 (15 ounce.) can chili with beans

1. Line salad bowl with outer lettuce leaves, cut remaining lettuce into bite-size chunks.
2. Place lettuce chunks, chips, pepperoni, tomato, cheese, and olives in bowl.
3. Heat chili; pour on top of salad.
4. Toss lightly.
5. Makes 6 servings.

head iceberg lettuce, corn chips, pepperoni, tomato, cheddar cheese, olives, chili with beans

Taken from cookeatshare.com/recipes/chili-pepperoni-salad-bowl-34901 (may not work)