Lime Zingers

• 2 1/2 c. flour
• 1/4 tsp. baking powder
• 1 c. unsalted butter
• 1 1/2 c. granulated sugar
• 2 egg yolks
• 1 tsp. vanilla extract
• 3 tbsp. lime zest
• 2 tbsp. lime juice

1. Combine flour, baking powder, and salt; set aside.
2. In the bowl of an electric mixer, beat butter and 1 cup sugar until fluffy; beat in egg yolks and vanilla.
3. Gradually beat in flour mixture.
4. Add 2 tablespoons lime zest and lime juice.
5. Preheat oven to 375 degrees F. Shape dough into 48 balls, using 1 tablespoon dough for each ball.
6. In a small bowl, combine 1 tablespoon lime zest and 1/2 cup sugar.
7. Roll balls in sugar mixture and place 1 inch apart on parchment-lined cookie sheets.
8. Bake until edges are slightly browned, about 12 minutes.
9. Cool on wire racks.

flour, baking powder, unsalted butter, sugar, egg yolks, vanilla extract, lime zest, lime juice

Taken from www.delish.com/recipefinder/lime-zingers-4216 (may not work)