Quick and Easy Rocky Road Fudge
- 2-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (10 oz.), broken into pieces
- 1-1/4 cups sweetened condensed milk
- 1 tsp. vanilla
- 1 pkg. (5.3 oz.) round shortbread cookies, coarsely crushed
- 3 cups JET-PUFFED FUNMALLOWS Miniature Marshmallows
- 1-1/2 cups coarsely chopped PLANTERS Walnuts
- Line 13x9-inch baking dish with foil or parchment paper, with ends of foil extending over sides.
- Spray lightly with cooking spray.
- Microwave chocolate and condensed milk in large microwaveable bowl on HIGH 1 min.
- or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended.
- Add vanilla; fold in cookies, marshmallows and nuts.
- Press mixture onto bottom of prepared dish.
- Cool 30 min.
- Refrigerate until ready to serve.
- Use foil handles to lift fudge from dish before cutting into pieces.
chocolate, condensed milk, vanilla, shortbread cookies, jetpuffed, walnuts
Taken from www.kraftrecipes.com/recipes/quick-easy-rocky-road-fudge-185339.aspx (may not work)