Roasted Asparagus in Garlicky-Tarragon Dressing

• 1 lb asparagus, ends removed
• 2 teaspoons olive oil
• 1 teaspoon balsamic vinegar
• 14 teaspoon salt
• 2 teaspoons fresh tarragon, minced
• 1 garlic clove, minced

1. Preheat the oven to 400F.
2. Combine all ingredients (except for asparagus) into large bowl.
3. Toss the asparagus in the dressing until well coated.
4. Arrange the asparagus on an ungreased baking sheet.
5. Bake for 20-25 minutes, stirring/turning occasionally.
6. May add a sprinkle of fresh grated Parmesan cheese, if desired.

olive oil, balsamic vinegar, salt, fresh tarragon, garlic

Taken from www.food.com/recipe/roasted-asparagus-in-garlicky-tarragon-dressing-249449 (may not work)