Sassy Chicken Tenders

• 1 lb chicken tenders, cut into bite size pieces
• 1 12 cups corn flakes, crushed
• 1 teaspoon paprika
• salt and pepper, to taste
• 2 egg whites
• hot sauce, to taste

1. Preheat oven to 400 degrees.
2. Combine corn flake crumbs.
3. paprika, salt and pepper in a pie dish.
4. In a separate pie dish, combine egg whites and hot sauce and beat with a fork until well-blended.
5. Dip chicken pieces in egg mix, then crumb mix.
6. Place on a cookie sheet sprayed with non stick coating.
7. Spray chicken pieces with non-stick spray and bake 7-10 minutes, turn and cook 7 minutes, until juices run clear.

chicken tenders, corn flakes, paprika, salt, egg whites, hot sauce

Taken from www.food.com/recipe/sassy-chicken-tenders-277672 (may not work)