Simple Shrimp

• 1 12 cups baby shrimp (the small ones, frozen, but a little defrosted)
• 1 tablespoon mayonnaise (whole30-approved)
• 1 teaspoon lemon juice
• salt

1. Mix all ingredients into a sealable lunch container.
2. Eat 3 hours later.

baby shrimp, mayonnaise, lemon juice, salt

Taken from www.food.com/recipe/simple-shrimp-493310 (may not work)