Vegetable Beef Soup

• 5 medium potatoes, peeled & quartered
• 1 12 lbs ground beef, browned
• 1 (14 1/2 ounce) can diced tomatoes
• 1 (14 1/2 ounce) can corn
• 1 (6 ounce) can tomato paste
• 24 ounces water
• 1 (14 1/2 ounce) can green beans
• beef bouillon cube
• 1 tablespoon minced onion
• salt & pepper

1. brown ground beef.
2. place all other ingredients in crock pot.
3. drain beef when done and add to pot.
4. Cook on high for 4-6 hours.

potatoes, ground beef, tomatoes, corn, tomato paste, water, green beans, beef bouillon cube, onion, salt

Taken from www.food.com/recipe/vegetable-beef-soup-410169 (may not work)