Cranberry Chocolate Oat Bars

• 1 cup all-purpose flour
• 12 cup whole wheat flour
• 1 teaspoon baking soda
• 12 teaspoon ground cinnamon
• 12 teaspoon salt
• 34 cup margarine
• 1 13 cups firmly packed brown sugar
• 2 eggs
• 1 cup semisweet chocolate chunk, divided
• 12 cup craisins, divided

1. Combine flours, oats, baking soda, cinnamon, and salt in a medium bowl and set aside.
2. Beat margarine and brown sugar in a large bowl until creamy.
3. Add eggs, flour mixture, 1/2 cup chocolate chunks, and 1/4 Craisins.
4. Blend well.
5. Spread batter into a 12x9 inch baking pan coated with cooking spray.
6. Sprinkle evenly with remaining chocolate chunks and Craisins.
7. Bake in a preheated oven at 350 degrees for 28-32 minutes or until it's a deep golden brown.

flour, whole wheat flour, baking soda, ground cinnamon, salt, margarine, brown sugar, eggs, semisweet chocolate, craisins

Taken from www.food.com/recipe/cranberry-chocolate-oat-bars-148200 (may not work)