Green Salad Meal Recipe

• 1 head lettuce, shredded thin
• 1/2 c. minced green pepper
• 1/2 c. minced celery
• 1/2 c. minced red Spanish onion
• 1 sm. can Lesuer peas
• 2 c. Hellmann's mayonnaise
• 2 tbsp. sugar
• 8 strips bacon, fried, liquid removed, and minced
• 1 (6 ounce.) pkg. shredded Cheddar cheese

1. Put shredded lettuce in 13x9 casserole.
2. Cover with the 3 minced vegetables mixed together.
3. Cover with the peas.
4. Next cover with the mayonnaise.
5. Sprinkle with the sugar.
6. Cover with the shredded cheese and then the minced bacon.
7. Cover with foil and chill overnight.
8. Use only Hellmann's mayonnaise.

head lettuce, green pepper, celery, red spanish, peas, mayonnaise, sugar, bacon, cheddar cheese

Taken from cookeatshare.com/recipes/green-salad-meal-51462 (may not work)