The Kilted Cockerel Cocktail

• 1 1/2 ounces Auchentoshan Three Wood
• 1/2 ounce cinnamon syrup
• 1/2 ounce pink lemonade
• 1/2 ounce orange juice
• 1 egg white
• 1/2 ounce freshly squeezed lime juice

1. Shake all ingredients in a shaker, with no ice
2. Double strain into a glass flute

three wood, cinnamon syrup, lemonade, orange juice, egg, freshly squeezed lime juice

Taken from www.foodrepublic.com/recipes/the-kilted-cockerel-cocktail-recipe/ (may not work)