Easy Lasagne

• 1 lb ground beef
• 1 (28 ounce) jar spaghetti sauce
• 1 12 cups water
• 15 ounces cottage cheese, small curd
• 2 cups mozzarella cheese
• 12 cup parmesan cheese
• 2 eggs
• 12 teaspoon salt
• 14 teaspoon pepper
• 12 lasagna noodles

1. Preheat oven to 350F.
2. Brown meat.
3. Add sauce and water and let simmer.
4. In separate bowl: mix cottage cheese, 1/2 mozzarella cheese, parmesan cheese, eggs, salt, and pepper.
5. In casserole dish layer in this order: sauce, pasta, sauce, cheese mix, pasta, sauce, cheese mix, pasta, and sauce.
6. Sprinkle the other 1/2 mozzarella on top.
7. Cover with foil and bake for 45 minutes.
8. Remove foil and bake another 15 minutes.

ground beef, spaghetti sauce, water, cottage cheese, mozzarella cheese, parmesan cheese, eggs, salt, pepper, lasagna noodles

Taken from www.food.com/recipe/easy-lasagne-238877 (may not work)