Peanut Butter Protein Bars

• 12 cup butter or 12 cup light margarine
• 12 cup natural-style peanut butter
• 1 34 cups protein powder (Chocolate or Vanilla)
• 4 ounces light cream cheese
• 1 tablespoon vanilla (I use 2)
• 2 tablespoons splenda sugar substitute (16 packs of SPLENDA)
• 12-34 cup chopped nuts (optional)

1. Melt butter in microwave.
2. Add peanut butter and softened cream cheese.
3. Mix together with a fork in a bowl.
4. Add protein powder, vanilla, splenda and nuts.
5. Stir well.
6. Expect it to be very crumbly.
7. Press firmly into an 8 x 8 pan.
8. Slice into 12 pieces and put whole pan into freezer.
9. Remove when bars are firm.
10. Remove bars and place into zip-lock bag in the freezer.

butter, naturalstyle peanut butter, protein powder, light cream cheese, vanilla, splenda sugar substitute, nuts

Taken from www.food.com/recipe/peanut-butter-protein-bars-322277 (may not work)