Easy Spaghetti Bake

• 1 1/2 tsp seasoned salt
• 1/4 cup minced onion
• 1 lb ground beef
• 640 ml pasta sauce
• pinch salt
• 450 grams capellini pasta (or spaghetti)
• 3 cup shredded mixed cheddar
• 2 tbsp grated parmesan cheese (optional)

1. Preheat oven to 350 F.
2. In a large frying pan add ground beef, sprinkle with seasoning and add minced onions.
3. Cook until beef is browned.
4. Meanwhile, bring a large pot of lightly salted water to a boil.
5. Mix in pasta and cook until al dente; drain.
6. Mix pasta sauce and beef mixture into pasta.
7. Pour half of the pasta into a 9x13" baking dish.
8. Sprinkle half the shredded cheese over the top.
9. Add remaining pasta and sprinkle the rest of the shredded cheese and the parmesan cheese over the top.
10. Bake for 25 minutes, or until heated through and cheese is melted.
11. Serve with salad and garlic bread.
12. Enjoy!

salt, onion, ground beef, salt, capellini pasta, cheddar, parmesan cheese

Taken from cookpad.com/us/recipes/361793-easy-spaghetti-bake (may not work)