Dot's Best White Cake Ever

• 1 (18 ounce) box white cake mix, duncan hines
• 3 large egg whites
• 1 13 cups water
• 2 tablespoons vegetable oil
• 1 teaspoon almond flavoring
• 1 (16 ounce) box powdered sugar
• 1 stick Crisco shortening
• 14 cup water
• 1 teaspoon butter flavoring
• 1 teaspoon cocoanut flavoring

1. Bake Duncan Hines Classic White Cake as directed on box (in 9 X 13 pan).
2. I undercook this cake a little.
3. It will be so moist.
4. Turn onto platter and cover with cloth dish towel.
5. Let the cake cool completely.
6. Mix ingredients for frosting.
7. Beat well and spread over cake.

white cake, egg whites, water, vegetable oil, almond flavoring, powdered sugar, shortening, water, butter, cocoanut flavoring

Taken from www.food.com/recipe/dots-best-white-cake-ever-381318 (may not work)