Frozen Peach Margaritas

• 1 (6 oz) can frozen limeade
• 6 ounces tequila
• 6 ounced Triple Sec
• 6 tbsp (90 ml) lime juice
• 2 cups (475 ml) fresh peaches, peeled and sliced
• 4 cups (950 ml) ice cubes

1. Combine all ingredients except ice in blender.
2. Blend well.
3. Pour half of the mixture into a container.
4. Add 2 cups (475 ml) ice to mixture in the blender.
5. Blend well.
6. Pour the blended margarita into a container for the freezer.
7. Pour the remaining half of the mixture into blender.
8. Add 2 cups (475 ml) ice to blend.
9. Place in the freezer until ready to serve.

frozen limeade, tequila, sec, lime juice, peaches

Taken from online-cookbook.com/goto/cook/rpage/0007B6 (may not work)