Cranberry Jello Plus Relish

• 2 12 cups fresh orange juice
• 1 teaspoon cinnamon
• 14 teaspoon ground cloves
• 1 (85 g) package cranberry Jell-O gelatin
• 1 cup finely chopped mixed dried fruit (apricots, raisins ,dried cranberries)
• 1 cup toasted walnuts, chopped
• 1 teaspoon orange zest (optional)

1. Mix the juice, cinnamon and cloves in a saucepan and bring to a boil-medium-high heat.
2. Have dry jello powder in a bowl and add boiling juice,stir at least 2 minutes until the jello is completely dissolved.
3. Refrigerate apprx 1 1/2 hours or until thickened (when you draw a spoon through it it will leave an impression).
4. Stir in the fruit, nuts.
5. and orange peel (if you are using it).
6. Refrigerate 1 hour.
7. Serve as a condiment or dessert topping.

orange juice, cinnamon, ground cloves, mixed dried, walnuts, orange zest

Taken from www.food.com/recipe/cranberry-jello-plus-relish-100972 (may not work)