Cheesy Hash Browns

• 6 slices OSCAR MAYER Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06
• 1/2 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09
• 6 cups ORE-IDA Shredded Hash Brown Potatoes, partially thawed
• 1/2 cup chopped green pepper
• 1/2 cup KRAFT Shredded Cheddar Cheese

1. Cook bacon and onion in large nonstick skillet on medium-high heat until bacon is crisp, stirring occasionally.
2. Add potatoes and green pepper.
3. Reduce heat to medium; cook 10 min., stirring occasionally.
4. Top with cheese; cook 30 sec.
5. or until cheese is melted.

bacon, onion, oreida, green pepper, cheddar cheese

Taken from www.kraftrecipes.com/recipes/cheesy-hash-browns-74346.aspx (may not work)