Tiny Toads in the Hole

• 2 -3 tablespoons sunflower oil
• 3 fluid ounces milk
• 1 egg
• 1 23 ounces plain flour, sifted
• 12 cocktail franks
• ketchup, to serve

1. Preheat oven to 350 degrees.
2. Put a generous half-teaspoonful of sunflower oil in the bottom of each cup of a deep 12-hole mini muffin pan set on a baking tray.
3. Pour the milk into a jug, add the egg, flour and a pinch of salt and whisk everything together with a hand blender or wire whisk until a smooth batter forms.
4. Put the muffin pan in the oven for a minute or so until the oil is very hot.
5. Carefully remove from the oven and quickly fill the cups just under two-thirds full (this may not seem enough batter, but they puff up in the oven).
6. Drop a sausage into each cup and bake for 20-25 minutes until golden brown, well risen and crisp.
7. Serve with ketchup.

sunflower oil, fluid ounces milk, egg, flour, cocktail franks, ketchup

Taken from www.food.com/recipe/tiny-toads-in-the-hole-367476 (may not work)