Homemade Chili

• 3 cups pinto beans
• 1 large onion, chopped
• 1 teaspoon salt
• 3 cups water
• 1 lb lean hamburger
• 1 large onion, chopped
• 3 (20 ounce) cans tomato sauce
• 1 cup chili powder

1. combine the pinto beans,onion ,salt and water in a crockpot.adjust amounts according to the size of the crockpot.
2. Cook on high until boiling,then on low for 6-8 hours,covered.
3. Crumble and cook the hamburger ,with the onion,until browned.Drain the fat.
4. Add the tomato sauce and chilipowder and mix well.
5. In a 6-10 qt pot,add the meat mix to the pinto beans.Stir well.simmer for 20 minutes.cool.portion out and freeze.

pinto beans, onion, salt, water, lean hamburger, onion, tomato sauce, chili powder

Taken from www.food.com/recipe/homemade-chili-289619 (may not work)