Ham & Cheese Roll-Ups

• 2 tablespoons olive oil, divided
• 4 flour tortillas (10 inches)
• 1/2 cup grated parmesan cheese, divided
• 1/4 lb thinly sliced deli ham
• 1/4 lb thinly sliced provolone cheese
• 1/4 lb thinly sliced hard salami
• 1/2 cup roasted sweet red pepper, drained and julienned
• 1 cup shredded part-skim mozzarella cheese
• marinara sauce (optional)

1. Brush 1 tablespoon oil on one side of tortillas.
2. Sprinkle tortillas with 1/4 cup Parmesan cheese.
3. Layer tortillas with deli ham. provolone cheese, salami, red peppers and mozzarella cheese.
4. Fold in the sides of the tortillas; roll up.
5. Place seam side down on a parchment-lined baking sheet.
6. Brush with remaining oil; sprinkle with remaining Parmesan cheese.
7. Bake @ 425 for 9-12 minutes or until golden brown.
8. Serve with marinara sauce if desired.

olive oil, flour tortillas, parmesan cheese, deli ham, provolone cheese, roasted sweet red pepper, mozzarella cheese, marinara sauce

Taken from www.food.com/recipe/ham-cheese-roll-ups-414384 (may not work)