Mediterranean Tuna Salad

• 12 cup mayonnaise
• 12 cup Italian dressing
• 2 teaspoons sugar
• 14 cup chopped fresh basil
• 14 teaspoon all purpose Greek seasoning
• 14 teaspoon garlic salt
• 18 teaspoon pepper
• 2 (6 ounce) cans tuna
• 3 hard-boiled eggs, chopped

1. Mix together all ingredients except tuna and eggs.
2. Drain tuna and combine with dressing mixture.
3. Fold in chopped hard boiled eggs.
4. Chill in refrigerator for at least one hour.
5. Serve on lettuce, with crackers, or use as sandwich filling.

mayonnaise, italian dressing, sugar, fresh basil, seasoning, garlic, pepper, tuna, eggs

Taken from www.food.com/recipe/mediterranean-tuna-salad-285535 (may not work)