Green beans with garlic butter

• 9 ounces green beans (or Green Giant no salt added green beans with almonds)
• 1 12 tablespoons melted unsalted butter
• 2 cloves garlic, minced
• 1 dash pepper (freshly ground if possible)

1. Cook beans according to package directions.
2. In a separate bowl, combine butter, garlic and pepper.
3. Drain beans; place in serving bowl.
4. Add butter mixture; toss to coat evenly.
5. Serve immediately.

green beans, butter, garlic, pepper

Taken from www.food.com/recipe/green-beans-with-garlic-butter-14421 (may not work)