Chewy Chocolate Chip Bars

• 12 cup stick margarine (70% vegetable oil spread)
• 3 cups firmly packed brown sugar
• 2 teaspoons water
• 1 cup second nature egg substitute (or sub with 4 large eggs)
• 3 cups all-purpose flour
• 3 12 teaspoons baking powder
• 1 teaspoon salt
• 2 teaspoons vanilla
• 1 cup miniature chocolate chip

1. Preheat oven to 350F Coat 13x9x2 inches baking pan with non stick cooking spray.
2. Melt margarine in large saucepan over low heat.
3. Remove from heat and stir in remaining ingredients in order listed, stirring well after each addition.
4. Spread evenly in baking pan.
5. Bake 35 to 40 minutes or until deep golden brown.

margarine, brown sugar, water, second nature egg substitute, allpurpose, baking powder, salt, vanilla, chocolate chip

Taken from www.food.com/recipe/chewy-chocolate-chip-bars-270056 (may not work)