Turkey Cakes With Apple Relish

• 1 cup diced onion
• 12 cup diced celery
• 2 tablespoons unsalted butter
• 2 cups chopped cooked turkey
• 1 12 cups fresh breadcrumbs
• 14 cup chopped fresh parsley
• 1 tablespoon chopped fresh sage
• 1 tablespoon chopped fresh thyme
• 1 12 teaspoons kosher salt
• 12 teaspoon ground black pepper
• 2 -3 pinches crushed red pepper flakes
• 4 eggs, beaten
• 4 tablespoons vegetable oil, divided
• 1 cup diced braeburn apple
• 14 cup thinly sliced red onion
• 2 tablespoons unsalted butter, divided
• 14 cup apple cider or 14 cup apple juice
• 14 cup dry white wine
• 13 cup dried cranberries
• 2 teaspoons chopped fresh sage

1. PREPARE THE CAKES:.
2. Saute onion and celery for the cakes in 2 tablespoons butter & crushed red pepper flakes over medium-high heat until soft.
3. Transfer mixture to a large bowl; let cool slightly.
4. Add turkey, bread crumbs, parsley, sage, thyme, salt, and pepper; fold in eggs.
5. Line a baking sheet with parchment paper and dust with flour.
6. To form cakes, lightly pack mixture into a 1/3-cup measure, then press into 3-inch cakes on prepared baking sheet.
7. Chill at least 15 minutes (make sauce while cakes chill); dust tops of cakes with flour.
8. PREPARE THE RELISH:.
9. Saute apple and red onion for the relish in 1 tablespoons butter in a skillet over medium-high heat.
10. Cook until apples and onions are soft, then deglaze skillet with cider and wine.
11. Simmer until liquid is nearly evaporated, about 5 minutes.
12. Stir in cranberries, sage, remaining 1 tablespoons butter, and salt to taste.
13. Keep relish warm.
14. FRYING TURKEY CAKES:.
15. Fry cakes in two batches in a nonstick skillet over medium-high heat using 2 tablespoons vegetable oil per batch.
16. Cook until golden, about 4 minutes.
17. Flip turkey cakes and fry 12 more minutes.
18. Serve with warm relish & enjoy!

onion, celery, unsalted butter, turkey, fresh breadcrumbs, parsley, fresh sage, thyme, kosher salt, ground black pepper, red pepper, eggs, vegetable oil, braeburn apple, red onion, unsalted butter, apple cider, white wine, cranberries, fresh sage

Taken from www.food.com/recipe/turkey-cakes-with-apple-relish-351364 (may not work)