Biltong, blue cheese and avo salad

• 400 grams lettuce
• 400 grams baby tomatoes
• 1 medium cucumber
• 200 grams blue cheese
• 200 grams beef jerky
• 8 tbsp creamy dressing
• 1 medium avocado

1. Slice baby tomatoes in half.
2. Halve cucumber lengthways, then slice thinly.
3. Shred lettuce.
4. Dice avocado.
5. Mix lettuce, cucumber, avo and tomatoes together in a bowl.
6. Add sliced beef jerky and crumbled blue cheese.
7. Toss salad with dressinh right before serving.

lettuce, baby tomatoes, cucumber, blue cheese, beef jerky, dressing, avocado

Taken from cookpad.com/us/recipes/365647-biltong-blue-cheese-and-avo-salad (may not work)