Savory Electric Mixer Pie Crust

  1. In an electric mixer bowl, add all of the ingredients except the water.
  2. Mix until butter is broken down into the size of peas.
  3. Slowly add the water while the mixer is running.
  4. It should form a ball when ready after adding 1/3 cup water.
  5. If not, slowly add more water (1 Tbsp at a time) until it does.
  6. This dough freezes very well.
  7. For sweet pies, you can omit the cheese and it still works very well.

whole wheat flour, white flour, cheddar cheese, salt, butter, olive oil, cold water

Taken from www.food.com/recipe/savory-electric-mixer-pie-crust-141591 (may not work)

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