Dreamsicle Tofu Pie

• 10 12 ounces lite silken soft tofu
• 12 ounces frozen concentrated orange juice
• 1 cup light vanilla soymilk
• 1 teaspoon vanilla extract
• 14 cup Splenda granular, sugar substitute

1. Place all ingredients in a blender or food processor and process till smooth.
2. Pour into molds, cups or pie plate and freeze at least 4 hours.
3. Cut or unmold and serve.

tofu, orange juice, light vanilla soymilk, vanilla, splenda

Taken from www.food.com/recipe/dreamsicle-tofu-pie-317715 (may not work)