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- 8 ounces neufchatel cheese, softened
- 14 cup sour cream
- 3 tablespoons toasted walnuts, chopped
- 1 tablespoon black olives, chopped
- 14 teaspoon garlic salt
- 1 dash black pepper
- 1 dash cayenne pepper
- 4 ounces blue cheese, crumbled
- Combine ingredients, except blue cheese, in a bowl.
- Stir in blue.
- cheese.
- Chill.
- Serve with crackers or vegetable sticks.
- Makes 2.
- cups spread.
cheese, sour cream, walnuts, black olives, garlic, black pepper, cayenne pepper, blue cheese
Taken from www.food.com/recipe/-364006 (may not work)