Lime-Cilantro Dressing

• 34 cup vegetable oil or 34 cup olive oil
• 13 cup fresh lime juice
• 12 teaspoon lime zest, grated (colored rind only)
• 12 cup packed cilantro, roughly chopped
• 1 fresh jalapenos or 2 fresh serranos, stemmed and roughly chopped
• 1 teaspoon salt

1. Combine the oil, lime juice, lime zest, cilantro, chile and a scant teaspoon salt in a blender jar and blend until smooth.
2. Taste and add more salt if you think it needs it, keeping in mind that dressings should be highly seasoned.
3. Pour into a jar, secure the lid and refrigerate until ready to use.

vegetable oil, lime juice, lime zest, cilantro, fresh jalapenos, salt

Taken from www.food.com/recipe/lime-cilantro-dressing-426451 (may not work)