Sesame Chuck Steak Recipe

• 1/4 c. salad oil
• 1/3 c. sesame seeds
• 4 med. onions, thickly sliced
• 1/2 c. soy sauce
• 1/4 c. lemon juice
• 1 teaspoon cracked pepper
• 2 garlic cloves, crushed
• 1 beef chuck blade steak

1. About 5 hrs before serving:
2. Prepare marinade: In 10-inch skillet over medium high heat in warm salad oil, cook sesame seeds till golden brown.
3. In 9x13 inch baking dish, mix sesame seed-oil mix, onions, soy sauce, lemon juice, sugar, pepper and garlic.
4. Trim excess fat from steak.
5. Add in steak to marinade, turning to coat both sides.
6. Cover and chill at least 4 hrs, turning steak occasionally.
7. About 30 min before serving:
8. Preheat broiler.
9. Place steak and onions on rack in broiling pan; broil about 25 min or possibly till desired doneness, brushing frequently with marinade, turning steak once.
10. Serve with French fries.

salad oil, sesame seeds, onions, soy sauce, lemon juice, cracked pepper, garlic

Taken from cookeatshare.com/recipes/sesame-chuck-steak-20516 (may not work)