Spicy BBQ Pork Chop Skillet

• 1 small onion, sliced Safeway 1 lb For $1.49 thru 02/09
• 1 small red bell pepper, cut into thin strips
• 6 boneless pork chops (1-1/2 lb.), 1/2 inch thick
• 1 tsp. adobo seasoning
• 1/2 cup KRAFT Thick & Spicy Barbecue Sauce
• 1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

1. Cook and stir onions and peppers in nonstick skillet on medium heat 4 to 5 min.
2. or until crisp-tender.
3. Remove from skillet; cover to keep warm.
4. Sprinkle chops with seasoning.
5. Add chops to same skillet.
6. Cook on medium-high heat 4 min.
7. on each side or until done (145F).
8. Meanwhile, prepare stuffing.
9. Spoon vegetable mixture over chops in skillet; top with barbecue sauce.
10. Cook 2 to 3 min.
11. on medium-low heat or until sauce is heated through, stirring occasionally.
12. Serve with stuffing.

onion, red bell pepper, pork chops, barbecue sauce, stove

Taken from www.kraftrecipes.com/recipes/spicy-bbq-pork-chop-skillet-180800.aspx (may not work)