Bhelpuri

• 1 each onion, chopped
• 1 each bell pepper chopped
• 1 each tomato chopped
• 1 can sweet corn
• 1/2 each raw mango (optional)
• 1/4 cup corriander leaves
• 1 each green chilli chopped
• 1 tbsp tamarind pulp submereged in little water
• 1 tsp date syrup
• 1 cup puffed rice
• 1/4 cup bhel
• 1 tbsp lime

1. Mix the chopped vegetables together and season
2. Strain the tamarind and discard the pulp.
3. Add the date syrup to the tamarind juice
4. Just before serving mix the vegetables, the sauce and toppings together

onion, bell pepper, tomato, sweet corn, mango, corriander leaves, green chilli, tamarind, syrup, puffed rice, bhel, lime

Taken from cookpad.com/us/recipes/343475-bhelpuri (may not work)