Moroccan Spice Mix

• 2 tablespoons ground cumin
• 2 teaspoons ground ginger or cinnamon
• 2 teaspoons paprika
• 2 teaspoons turmeric
• 1/2 teaspoon cayenne or black pepper
• 1 teaspoon salt

1. Stir together all of the ingredients.
2. Store in a well-sealed container in the cupboard.
3. Sprinkle Moroccan Spice Mix on Roasted Sweet Potatoes (page 197) before putting them in the oven.
4. Make a variation of Old Bay Roasted Fish & Vegetables (page 164) by using Moroccan in place of Old Bay seasonings.
5. Stir 1/2 teaspoon of Moroccan Spice Mix into 1/2 cup of yogurt for a flavorful little sauce.

ground cumin, ground ginger, paprika, turmeric, cayenne, salt

Taken from www.epicurious.com/recipes/food/views/moroccan-spice-mix-377208 (may not work)