Mojo Sauce

• 3 sour oranges
• 1 head garlic, cloves peeled and separated
• Salt
• Chopped fresh oregano leaves
• Freshly ground black pepper

1. Slice the oranges down the middle and squeeze the juice.
2. Mash a head of garlic in a morteros (a thick bowl with a mashing paddle used in Latino cooking).
3. Add a little salt to the garlic (more than a pinch, less than a teaspoon).
4. Add the sour orange juice to the mixture.
5. Add oregano and pepper, to taste.
6. Brush the Mojo Sauce on the food as it is cooking.

sour oranges, garlic, salt, fresh oregano, freshly ground black pepper

Taken from www.foodnetwork.com/recipes/mojo-sauce-recipe.html (may not work)