Quick Chicken & Spaghetti Stir-Fry

  1. Cook spaghetti as directed on package, omitting salt and adding peppers and snap peas to the boiling water for the last 2 min.
  2. Meanwhile, heat oil in large skillet on medium heat.
  3. Add chicken and garlic powder; cook and stir 4 min.
  4. or until chicken is done.
  5. Drain spaghetti mixture.
  6. Add to chicken mixture along with the dressing and sugar; toss lightly.
  7. Transfer to platter; top with nuts and onions.

red pepper, sugar snap peas, oil, boneless skinless chicken breasts, garlic powder, sesame dressing, sugar, green onions

Taken from www.kraftrecipes.com/recipes/quick-chicken-spaghetti-stir-fry-154947.aspx (may not work)

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