Pumpkin Squares

• 4 eggs
• 1 2/3 cups sugar
• 1/2 cup oil
• 1/2 cup applesauce
• 15 ounces canned 100% pumpkin
• 2 cups flour
• 2 teaspoons cinnamon
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• Cream Cheese Topping
• 3 ounces cream cheese
• 1/2 cup margarine
• 1 teaspoon vanilla
• 2 cups powdered sugar

1. Preheat oven to 350u0b0F.
2. In a large bowl beat eggs, apple sauce, oil, sugar and pumpkin.
3. Add in flour, cinnamon, baking soda, baking powder and salt to above mixture and mixing well.
4. Spread on ungreased cookie sheet.
5. Bake at 350u0b0F for 25 to 30 minutes.
6. For an extra treat, top with cream cheese topping.
7. When pumpkin squares are cooled spread on top, cut and serve.
8. Cream Cheese Topping: Mix cream cheese, margarine, vanilla and powdered sugar in a medium bowl, mixing well until smooth.

eggs, sugar, oil, applesauce, pumpkin, flour, cinnamon, baking powder, baking soda, salt, cream cheese topping, cream cheese, margarine, vanilla, powdered sugar

Taken from www.food.com/recipe/pumpkin-squares-147584 (may not work)