Banana, Raspberry, and Granola Yogurt

• 1 1/2 firm-ripe bananas
• an 8-ounce container plain yogurt
• 1 cup raspberries
• 1/2 cup plus 2 tablespoons granola
• 1/4 cup sour cream
• 1 teaspoon packed dark brown sugar

1. Coarsely grate bananas.
2. In a bowl gently stir together banana, yogurt, 2/3 cup raspberries, 1/2 cup granola, sour cream, and brown sugar until combined.
3. Divide mixture between 2 bowls.
4. Sprinkle yogurt with remaining 2 tablespoons granola and garnish with remaining 1/3 cup raspberries.

bananas, yogurt, raspberries, granola, sour cream, brown sugar

Taken from www.epicurious.com/recipes/food/views/banana-raspberry-and-granola-yogurt-15200 (may not work)