Crisp Vegetables With Clam Dip Recipe

• 1 (3 ounce.) pkg. cream cheese, softened
• 1/2 c. mayonnaise
• 1/2 c. dairy lowfat sour cream
• 2 tbsp. chopped chives
• 2 tbsp. chopped parsley
• 1 (10 ounce.) can whole baley clams, well liquid removed
• Assorted vegetables for dipping

1. Beat cream cheese in medium bowl till fluffy.
2. Beat in mayonnaise, lowfat sour cream, chives and parsley.
3. Stir in clams.
4. Serve with assorted vegetables.
5. Makes 1 1/2 c..

cream cheese, mayonnaise, dairy lowfat sour cream, chives, parsley, baley clams, vegetables

Taken from cookeatshare.com/recipes/crisp-vegetables-with-clam-dip-12459 (may not work)