Shrimp Wonton Bites

• 1/4 cup red or yellow bell pepper, chopped
• 1 lb Shrimp
• 1/4 cup green onions, chopped
• 2 tsp Old Bay seasoning
• 1 tbsp oil
• 12 each wonton wrappers
• 2 dash worcestershire sauce
• 1 cup shredded cheese
• 1 cup rotel
• 1/2 cup sour cream
• 1 pinch dill weed

1. Season shrimp with Old Bay seasoning and set aside.
2. Heat oil in skillet over medium heat.
3. Add bell pepper and green onion, saute 5 minutes.
4. Add shrimp and Worcestershire sauce.
5. Cook til shrimp are almost done.
6. Remove from heat and cool slightly.
7. Place wontons in a muffin tin and bake for 5-10 minutes in top rack of the oven at 350F.
8. Or you can fry them softly then put them in the muffin tin.
9. Fill the wonton cups with shrimp mixture and top with cheese, then place back in oven til cheese is melted 3-5 minutes.
10. Remove from oven and top with desired toppings, and serve.
11. Enjoy!
12. !

red, shrimp, green onions, bay seasoning, oil, wonton wrappers, worcestershire sauce, shredded cheese, sour cream, dill weed

Taken from cookpad.com/us/recipes/342893-shrimp-wonton-bites (may not work)